Photo: Francisco Nogueira
Discover Norway’s Top Hotels for Food and Drink
Culinary Hotel Awards Norway 2025
Which hotel serves Norway’s best breakfast? Where can you sip the most finely crafted cocktails, dine at the top hotel restaurant, enjoy the perfect cup of coffee, or explore the most exceptional wine list? After a celebrated launch in Sweden, the Culinary Hotel Awards is now arriving in Norway – highlighting the country’s most remarkable hotel food and beverage experiences.
As we honor the richness of Norwegian hospitality, our jury will journey across the nation to uncover hidden gems and iconic destinations alike – shining a spotlight on the hotels that set new standards for culinary excellence. On October 27, 2025, a grand gala night will be held at Sommerro, Oslo, to celebrate the nominees and reveal the winners in each category. Below, you’ll find the categories in which the hotels will compete along with the nominated hotels.
The 12 categories in which the Norwegian hotels will compete:
Hotellens Hotell
GREEN AWARD
NOMINEES
See the nominees
Clarion Hotel The Hub, Oslo
Energihotellet, Nesflaten i Suldal
Fretheim Hotel, Flåm
Holmen Lofoten, Sørvågen
Hotel 1904, Ålesund
Scandic Nidelven, Trondheim
Skjolden Hotel, Skjolden
Stokkøya Strandhotell, Stokkøya
The Dock 69°39 By Scandic, Tromsø
The Well, Sofiemyr
GREEN AWARD 2025 SPONSORED BY ORKLA FOODS
COFFEE AWARD
NOMINEES
See the nominees
Amerikalinjen, Oslo
Hotel Continental, Oslo
Apotekergata No 5, Hotel Brosundet, Ålesund
Clarion Hotel, Trondeim
Hotel 1904, Ålesund
Hotel Union Øye, Norangsdal
Hotel Victoria, Stavanger
Scandic Nidelven, Trondheim
Storfjord Hotel, Skodje
The Dock 69°39 By Scandic, Tromsø
INTERIOR AWARD
NOMINEES
See the nominees
Amerikalinjen, Oslo
Hotel 1904, Ålesund
Beckerwyc House, Bekkjarvik
Bergen Børs Hotel, Bergen
Eilert Smith Hotel, Stavanger
Hotel Charmante, Bergen
Hotel Norge by Scandic, Bergen
Juvet Landscape Hotel, Valldal
Sommerro, Oslo
The Dock 69°39 By Scandic, Tromsø
INTERIOR AWARD 2025 SPONSORED BY TEXTILIA (STORVASK)
BAR AWARD
NOMINEES
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Bar Boman, Hotel Continental, Oslo
Bar Lilibet, Lily Country Club – Kløfta
Bare Mat & Vinbar, Bergen Børs Hotel – Bergen
Britannia Bar, Britannia Hotel – Trondheim
Ekspedisjonshallen, Sommerro – Oslo
Eight Rooftop Bar, Grand Hotel Oslo By Scandic – Oslo
Espier Bar, Clarion Hotel – Stavanger
Pier 42, Amerikalinjen – Oslo
Skybar, Hotell Frøya – Sistranda
Upper Dock Bar, The Dock 69°39 By Scandic – Tromsø
CHEF AWARD
NOMINEES
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Anette Myrhagen, Hotel Union Øye – Norangsdal
Miklos Drotos, Hotel Victoria – Stavanger
Eliška Hromková & Antonín Černošek, Manshausen – Steigen
Håkon Solbakk, Speilsalen Britannia Hotel – Trondheim
Karoline Sperstad, Scandic Nidelven – Trondheim
Moa Davaei, Clarion Hotel The Hub – Oslo
Morten Tungesvik, Hotel Charmante – Bergen
Ondrej Taldik, Sjøbua Hotel Brosundet – Ålesund
Tore Nådland Sømme, Grand Hotel Oslo By Scandic – Oslo
Ørjan Johannessen, Mirabelle, Beckerwyc House – Bekkjarvik
CHEF AWARD 2025 SPONSORED BY SERVICEGROSSISTENE
WINE AWARD
NOMINEES
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Apotekergata No 5, Hotel Brosundet, Ålesund
Bergen Børs Hotel, Bergen
Britannia Hotel, Trondheim
Funken Lodge, Svalbard
Grand Hotel Oslo By Scandic, Oslo
Grotten Øl- Og Vinbar, Thon Hotel Slotsparken, Oslo
Lysebu, Oslo
Park Hotel, Vossevangen
Sanatoriets Vinkjeller, Scandic Holmenkollen Park, Oslo
Walaker Hotel, Solvorn
SUSTAINABLE AWARD
NOMINEES
See the nominees
Bekkjarvik Gjestgiveri, Bekkjarvik
Boen Gård, Tveit
Clarion Hotel, Trondheim
Hindsæter Hotel, Tessanden
Hotel Brosundet, Ålesund
Manshasuen, Steigen
Storfjord Hotel, Skodje
The Dock 69°39 By Scandic, Tromsø
Thon Hotel Lofoten, Svolvær
Trasti Og Trine, Alta
SUSTAINABLE AWARD 2025 SPONSORED BY UNILEVER FOOD SOLUTIONS
BREAKFAST AWARD
NOMINEES
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Britannia Hotel, Trondheim
Eilert Smith Hotel, Stavanger
Fangst, Hattvika Lodge, Ballstad
Hotel Norge By Scandic, Bergen
Hotel Victoria, Stavanger
Juvet Landscape Hotel, Valldal
Nusfjord Village & Resort, Ramberg
Scandic Nidelven, Trondheim
Sommerro, Oslo
Thon Hotel Lofoten, Svolvær
FOOD & BEVERAGE AWARD
NOMINEES
See the nominees
Bekkjarvik Gjestgiveri, Bekkjarvik
Bergen Børs Hotel, Bergen
Clarion Hotel, Oslo
Grand Hotel Oslo By Scandic, Oslo
Hotel Norge By Scandic, Bergen
Hotel Victoria, Stavanger
Scandic Nidelven, Trondheim
Scandic Sjølyst, Oslo
Sommerro, Oslo
Thon Hotel Lofoten, Svolvær
FOOD & BEVERAGE AWARD 2025 SPONSORED BY MILLUM
F&B MANAGER AWARD
NOMINEES
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Elisabeth Fjeldstad, Opus 16 – Bergen
Jonathan Howell, Sommerro – Oslo
Kjetil Henriksen, Hotel Brosundet – Ålesund
Lars Erik Vesterdal, Scandic Nidelven – Trondheim
Martine Brusletto Stenberg, Scandic Sjølyst – Oslo
Monika Sandvold, Hotel Victoria – Stavanger
Stian Haugnes, Thon Hotel Lofoten – Svolvær
Terje Christensen, Clarion Hotel Oslo Airport – Oslo
Zane Tomase, Hotel Norge By Scandic – Bergen
Øyvind Bruland, Grand Hotel Oslo By Scandic – Oslo
RESTAURANT AWARD
NOMINEES
See the nominees
Brasserie Pigalle, Hotel Victoria – Stavanger
Brimibue Hotel – Lom
Holmen Lofoten – Sørvågen
Manshausen – Steigen
Mirabelle, Beckerwyc House – Bekkjarvik
Restaurant Attme, Wood Hotel – Bodø
Restaurant Pileredet, Engø Gård – Tjøme
Sjøbua, Hotel Brosundet – Ålesund
Speilsalen, Britannia Hotel – Trondheim
Storfjord Hotel – Skodje
RESTAURANT AWARD 2025 SPONSORED BY RESTAURANGVÄRLDEN
See the winners of the Culinary Hotel Awards Sweden HERE
Culinary Hotel Awards Norway 2025 – in proud partnership with:
